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Jill Petrush Rogers

Crockpot Shredded Buffalo Chicken

By | 10 Ingredients or Less, Freezer-Friendly, Gluten-Free, Main Dish, Recipes, Slow Cooker | No Comments

Crockpot Shredded Buffalo Chicken

When I made the 5-Ingredient Crockpot Buffalo Chicken Dip, my entire family raved about the smell and the taste. Shamefully, we devoured the entire thing for dinner (don’t worry, we ate lots of carrot and celery sticks too!). Although it was absolutely delicious and actually pretty healthy, it was rather rich and should probably be consumed as an appetizer, so I took the cue from my family and decided to make a more complete meal using the same flavors. Read More

10 Crockpot Freezer Meals to Make When Chicken Breasts are Buy One Get One Free

By | Freezer Prep Session | 9 Comments

10 Crockpot Freezer Meals to Make When Chicken is Buy One, Get One Free (printable recipes and grocery list)

When I saw that all-natural, antibiotic-free chicken breasts were buy one, get one free at the grocery store, I knew I had to make some freezer meals.  Meat is the most expensive ingredient in freezer meals, so buying it on sale is an easy way to save money.  In fact, I used 16 pounds of chicken in these recipes and got 8 of them for free (a savings of $47.92!!). Read More