was successfully added to your cart.
All of My Best-Selling Cookbooks for One Low Price! Buy Now

Make Ahead Freezer Chicken Fajitas

You’re going to love this easy and healthy recipe for make-ahead freezer chicken fajitas.  Simply combine all of the ingredients in a plastic freezer bag and freeze for a busy weeknight.  Then, when you’re ready to eat, cook it in a big pan on your stovetop.  Easy-peasy, dinner is done!

Make Ahead Freezer Chicken Fajitas

Here’s what I love about this recipe:

  • All the prep work is done ahead of time so it takes less than 15 minutes to cook a delicious dinner for my family.
  • It’s simple and healthy.
  • I can prep a couple freezer bags at once when chicken and peppers are on sale and save $$$.

Make Ahead Freezer Chicken Fajitas

To be honest, I’ve been making this recipe for years…in my crockpot.  While you can certainly cook it that way, sometimes I forget to plan ahead a need a quick and easy dinner idea.

These chicken fajitas are a family-favorite that I love to serve to guests.  The simple combination of sweet peppers and seasonings is to-die-for and it’s very easy to adjust the amount of meat based on how many people you’re serving.  Enjoy!

Skillet Freezer Meals eBook

Make Ahead Freezer Chicken Fajitas

Yields: 6 servings if you use two pounds of chicken

Ingredients

  • 1-2 pounds boneless skinless chicken breasts, cut into strips
  • 3 medium-sized sweet bell peppers (I like a mix of red, orange, and yellow), sliced
  • 1 large sweet yellow onion, sliced
  • 2 large cloves of garlic, minced
  • 1 tablespoon honey
  • The juice from 1 lime
  • 1 tablespoon chili powder
  • 2 teaspoons cumin
  • 1 teaspoon paprika
  • 1/4 teaspoon crushed red pepper flakes

To Freeze and Cook Later

  1. Combine all ingredients in a gallon-sized plastic freezer bag and freeze for up to three months.
  2. When ready to eat, thaw overnight in the refrigerator (or in warm water, if you forget).
  3. Cook in large pan on stovetop for 10-15 minutes or until chicken is cooked through and peppers are tender.

Serve on tortillas or rice with your favorite fajitas toppings, like shredded cheese, salsa, and guacamole.
Make Ahead Freezer Chicken Fajitas

Thoughts or questions?  Please leave a comment below and I’ll respond as soon as I can.  I’d love to hear from you.  

34 Comments

Leave a Reply